Counter Culture Kombucha Lemongrass + Ginger

Lemongrass + Ginger Kombucha – Counter Culture

"It’s like a Thai massage for your mouth, but with less small talk." – Kombucha Kev

FLAVOUR VIBES

Zingy lemongrass and spicy ginger come together like a kickboxing match in a herb garden. It's bold, it's bright, and it doesn’t mess about.

INGREDIENTS

Filtered water, organic green tea, ginger juice, lemon juice, lemongrass extract and a live culture squad that’s basically gut Avengers.

HEALTH BENEFITS

Known for kicking bloating to the curb, helping digestion, and whispering sweet nothings to your immune system.

BRAND STORY

Counter Culture don’t do half-baked. They brew kombucha in Bristol using top-tier organic ingredients, never pasteurised, always alive, because your gut deserves a party, not a pretence.

WHAT MAKES IT SPECIAL

Brewed for people who want kombucha without the vinegar face.

Proper ingredients. No fake frills.

Organic, raw, and always unpasteurised.

Created by people who care where your good bacteria come from.

BREWED IN

Bristol, UK, where the fizz is fine and the brewers give a damn.

KOMBUCHA KEV SAYS - 

"I drink this when I want to feel like I’ve got my life together. It’s the kombucha equivalent of doing your taxes early."