Monty Booch Kombucha Lord Hopsworth

LORD HOPSWORTH

“Tastes like beer. Acts like a probiotic ninja.”

This bad boy struts into your gut like it owns the place dry-hopped, flavour-packed, and 100% alcohol-free.

It's the kombucha equivalent of a tuxedo with trainers. Classy, but knows how to party.

Flavour Vibe:

Crisp. Bitter. Hoppy. Like an IPA that’s been to therapy and come out emotionally available.

Ingredients:

Filtered water, organic cane sugar, green tea, kombucha cultures, dry-hopped with Cascade hops.

Gut-Glory Benefits:

Rammed with live cultures that get your insides doing the conga.

Antioxidants that help your cells feel like they’ve just had a spa day.

Low sugar, high satisfaction.

Helps you say “nah” to lager and “hell yes” to function.

What Makes It Special:

It’s beer’s sober cousin who runs ultra-marathons and reads stoic philosophy for fun. All the flavour. None of the faff. Giddy up.

Born in: Buckingham, the land of stately vibes and bloody brilliant brewers.

Kombucha Kev says:

"Tastes like a craft beer that does yoga at sunrise".