Black Cherry Kombucha – You + I
"Like a goth fruit punch that went to finishing school." – Kombucha Kev
FLAVOUR VIBES
Big cherry energy. Dark, rich and a little mysterious like the lovechild of Ribena and red wine at a jazz club.
INGREDIENTS
Filtered water, organic green tea, organic cane sugar, black cherry juice, kombucha culture. Nothing artificial, just real fruit and flair.
HEALTH BENEFITS
Cherries = antioxidant royalty.
Kombucha = digestive disco.
Put ‘em together and your insides are ready for the Met Gala.
BRAND STORY
You + I don’t do basic. They fermented this juicy bad boy in French oak, because your gut deserves better than some fizzy pop pretending to be functional.
WHAT MAKES IT SPECIAL
Rich cherry flavour that doesn’t taste like cough syrup.
Fermented slow for real depth.
Organic. Raw. Bold as hell.
BREWED IN
Glasgow, Scotland, brooding flavour with a Celtic soul.
KOMBUCHA KEV SAYS -
"This is the drink you sip when you’re wearing black and brooding."
