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MOMO Kombucha

The Founders of MOMO Kombucha

Meet the Founders

Like all great and wonderful things in life, MOMO started with an adventure. Our founders, Josh and Lisa, discovered kombucha back in 2016 while on a trip to the Big Apple.

Drinking it made them feel amazing, so on return to London, they started homebrewing kombucha in their kitchen.

They completely fell in love with the process.

Jobs were quit and they dove headfirst into their dream of producing the UK’s tastiest and highest quality kombucha.

Why we Love MOMO Kombucha?

It's got to be that they still make all their Kombucha the traditional way in glass jars. Once you've been drinking Kombucha for a while you can really tell which ones are done in a glass jar versus mass produced in a steel tank.

Why We're the UK's Kombucha Destination

Raw & Unpasturised

Every bottle is packed with living cultures, active enzymes, and real beneficial bacteria. We keep our drinks raw so your gut gets maximum biological impact in every sip.

Supporting Independent Craft Makers

We skip mass-market factories to champion small-batch producers who prioritise quality, slow fermentations, and traditional methods over industrial volume.

No Hidden Nasties

Zero artificial sweeteners, no synthetic preservatives, and no sneaky fillers. Just clean, transparent ingredients that work with your digestive system, not against it.

A smiling man with tattoos sits behind a counter in a shop, wearing a dusty rose knit sweater. Shelves behind him display numerous colorful canned drinks, and the wall features the logo and text 'FUNCTIONAL DRINKS CLUB'.

The UK's Largest Kombucha Range

Over 40 raw kombucha varieties from independent UK producers, more than anywhere else in the country. Whatever you're after, we've probably got it.

A Like-Minded Community

You are joining a group of people who care about how they feel, value quality over convenience, and actively support alternative, healthier ways to live.

A Real Person in a Real Place

Have a question or want a recommendation? Pop into the shop, say hello, and get face to face advice from someone who truly knows and loves the products.

The Health Hype Roast

Listen to Our Podcast

Kev teams up with clinical nutritionist James Ellis to call out what influencers are selling you online — and dig into what the evidence actually says.