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HuongViet Asian Supermarket

Tiger Tiger Kimchi – Spicy Korean Fermented Kimchi

Tiger Tiger Kimchi – Spicy Korean Fermented Kimchi

Regular price £3.50 GBP
Regular price Sale price £3.50 GBP
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76 in stock

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Tiger Tiger Kimchi – The Spicy, Fermented, Gut-Healing Sidekick Every Kitchen Needs

This isn’t “posh coleslaw” pretending to be kimchi.

This is the REAL Korean-style stuff.

Fermented, fiery, funky, and ready to slap your tastebuds awake like you’ve just stepped into a martial arts montage.

Tiger Tiger Kimchi hits you with tang, spice, crunch and umami all in one go.

It’s the kind of flavour that makes you say:

“Where have you been all my life, and why was my gut so boring before this?”

Fermented cabbage + garlic + chilli + ginger = your microbiome doing backflips.

As Mr. Miyagi said, “Balance, Daniel-san.”

This is balance for your tastebuds AND your gut.

What It Tastes Like (FDC Translation)

Spicy, but not “cry in the bathroom” spicy.

Tangy, that proper fermented bite.

Crunchy, not mushy nonsense.

Umami, deep, savoury goodness.

Fresh, ginger + garlic giving superhero energy.

Basically flavour chaos, but organised chaos.

Gut Health Benefits (The Good Stuff)

This kimchi is fermented, meaning it’s full of:

Probiotics
Enzymes
Organic acids
Fibre
Microbiome-friendly goodness

It helps with:

Digestion
Bloating
Gut balance
Immune support
Reducing inflammation

Your stomach is about to start writing thank-you letters.

How to Use It (Kev Style)

Put it on ANYTHING:

Rice bowls, Stir-fries, Eggs, Avocado on toast, Ramen, Tacos, Grilled meats, Salads, Stews, Burgers.

Straight from the jar like a legend

Kimchi is the food version of a Swiss Army Knife, it works with everything.

What’s Inside

Chinese cabbage, water, carrots, green radish, salt, sugar, garlic, red chilli pepper powder, spring onion, onion, ginger.

Clean. Authentic. No silly additives.

The Brand

Tiger Tiger Foods are specialists in proper Asian flavours since before TikTok made kimchi cool.

Kev’s Verdict

“This kimchi SLAPS. If your fridge doesn’t have one of these jars in it, what are you even doing with your life?”

Spicy. Crunchy. Gut-healing. Addictive.

This is the side dish that turns average meals into bangers, and turns your gut into a powerhouse while doing it.

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